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Welcome and kindly accept invitation for a gala feast at Delicia Foods India Pvt. Ltd. We are prime manufacturers of most delicious food products for domestic market, institutional sale, hospitality industry, defense and exports.
We present a wide range of Canned Food items like Canned Fruits and Vegetables, Ready to Eat Vegetables; Jams; Ketchups; Chutneys and so on. With a distinction for introducing more than 40 items in span of four years we have confirmed our special presence in the market. Our continuous hard work, R & D has paid off by giving a distinct taste to each of our products. We are proud to say that we are an ISO 22000:2005 Certified Company (Food Safety Management System).
Our Unit is recognized by Ministry of Food Processing Industries (Government of India) and FSSAI. Our wide orbits of appetizing food items are sure to fill your mouth with water. Processed at highly hygienic & disinfected environments, they are rich in nutrition value and absolutely safe to eat. Our Ready to Eat Food is the most convenient delicacy. So fix your date with us and enjoy world’s most delectable food items. Read more...
Incorporated in the year of 2004, today Delicia Foods India Pvt. Ltd. caters to different market sectors such as food services (retail and institutional) domestic retail, institutional, defense, direct & indirect exports. The company is managed under highly organized system promoted by companionship of husband wife duo Deepak Puri and Alka Puri.
Our factory is located amidst lush green orchards of Mangoes and Litchis in the beautiful environs of district Nainital in the heavenly state of Uttarakhand. The raw material is sourced directly from the fields and as the result the products are totally fresh and hygienic. The products are processed in such a pollution free environment that there is no any chance of getting them contaminated.
Delicia Foods India Pvt Ltd is ISO 22000:2005 certified company. Each and every batch of all the products is tested strictly by Quality Control Lab to meet all the parameters. Documentation is maintained according to FSMS and HACCP (Hazard Analysis and Critical Control Points) guidelines. Food Safety Management System is followed in every aspect by our trained Quality Control Team.
