Curried Vegetables – Traditional Taste, Anytime
The ethnic aroma of Indian Curried Vegetables is now loved across the world—rooted in generations of tradition and crafted to remind you of a mother’s touch. Each recipe uses a distinct blend of herbs, spices, and condiments, carefully chosen to enhance both flavour and well-being. Our beloved Sarson Ka Saag is relished globally, and no Indian meal feels complete without Daal Makhani, made using naturally organic Uttarakhand-grown pulses. Explore our complete vegetarian range: Chana Masala, Matar Paneer, Palak Paneer, Aloo Matar, Kadhi Pakoda, Soya Keema Matar, Baingan Bharta, Rajma Masala—delicious, wholesome, and ready to serve.
Authentic Indian taste, made simple.
To enquire about the desired product(s), just check the box and then click �Inquiry Now� button which is provided below.
Green Peas grains are taken from selected pods in to a rich gravy of selected spices and condiments and cooked in a special way by adding Cow milk paneer that it will give you high calorie diet. Just heat & eat.
Top Class Flavor,Fresh,Free From Added Preservatives
We offer delicious Kadhi Pakora in top class flavor. The ready-to-eat kadhi pakora we supply is fresh and free from added preservatives which make it totally safe for consumption. We are one of the leading kadhi pakora manufacturers as well as exporters from India.
The dish of north India is taking its taste to the entire world. Cooked with different balance of spices & condiments that it will bound to heighten your taste buds sensing power.